Simply Ono   

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Catering

For your Catering needs, call Cora at 255-2283,
email
cora@simplyono.com 

BEVERAGE SERVICE :


$10.00      Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & 
Paper Goods: Sugar, Cream, Cups & Stirrers (one Airpot serves 8-9 of 10 oz. cup servings)
                   
$10.00      Lemon Water Dispenser with Plastic Cups & Napkins (40 - 8 oz. servings)

$15.00     Fruitti Iced Tea Dispenser with Plastic Cups & Napkins (40 - 8 oz.servings)

$1.00      Bottled Water, Canned Passion Orange, Canned Guava, Diet Pepsi,
Pepsi or Mountain Dew

Menu #1 - $4.75 per person (minimum order of 10) pick up

Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & Paper Goods: Sugar, Cream, Cups & Stirrers (one Airpot serves 8-9 of 10 oz. cup serving)

Seasonal Fresh Fruit Platter

Menu #2 - Continental Breakfast $3.50 per person (minimum order of 10) pick up

Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & Paper Goods:  Sugar, Cream, Cups & Stirrers (one Airpot serves 8-9 of 10 oz. cup serving) 

Assorted Pastries - Selections would be pending availability
 
Menu #3 - $6.50 per person (minimum order of 10) pick up

Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & Paper Goods:  Sugar, Cream, Cups & Stirrers (one Airpot serves 8-9 of 10 oz. cup serving)

Seasonal Fresh Fruit Platter

Assorted Pastries - Selections would be pending availability

Menu #4 - $6.00 per person (minimum order of 10)

Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & Paper Goods: 
Sugar, Cream, Cups & Stirrers (One Airpot serves 8-9 of 10 oz. cup serving)

Seasonal Mix Fresh Fruit Bowl 

Yogurt

Menu #5 - $8.00 per person (minimum order of 10)

Airpot of Coffee or Hot Water with Assorted Tea Bags, Condiments & Paper goods:  Sugar, Cream,Cups & Stirrers (one Airpot serves 8-9 of 10 oz. cup serving)

Steamed White Brown Rice ($.50 more with Fried Rice)

Breakfast Meat - Choice of Bacon, Ham Steak or Portuguese Sausage

Scrambled Eggs

Assorted Pastries - assortment would be pending availability

LUNCH MENU

Sandwiches:
  


$6.00    Turkey Sandwich

$7.00    Chicken Salad Sandwich

$7.00    Ham & Cheese

$7.50    Vegetarian - Assorted Broiled Vegetables (Eggplant, Zucchini, Bell Pepper & Onions 

$7.50    Tuna Salad Sandwich (pending availability of fresh ahi)


Platters:


Cheese Platter - $45.00 serves 10; $63.00 serves 15; $80.00 serves 20 (Assorted Cheese Served with Assorted Crackers & Sliced Baguette French Bread)

Vegetable Platter - $35.00 serves 10; $50.00 serves 15; $68.00 serves 20 people (Assorted Vegetables - Broccoli, Celery, Carrots, Olives, Cucumber or Zucchini with Herb Dip)

Seasonal Fruit Platter - $40.00 serves 10 people;  $50.00 serves 15 people; $78.00 serves 20 people
   
Assorted Finger Sandwiches: $52 serves 10 people; $75.00 serves 15 people; $95.00 serves 20 people (Ham & Cheese, Egg Salad, Tuna Salad, Cucumber & Cream Cheese 
or Turkey & Cheese)

Assorted Cookie Platter - $10.00 for a dozen, $19.00 for 2 dozen, $28.00 for 3 dozen
 
Wraps Platter:

$7.00    Turkey & Cheese

$7.00    Ham & Cheese

$7.00    Chicken Pesto

$7.50    Vegetarian
 


Bentos: (Minimum order 10 each choice)

Bento #1 - $7.50

Steamed White Rice or Brown Rice with Furikake, Hot Dog or Ham, Chicken (choice of Garlic, Shoyu, Herb Roasted, Korean, Baked Miso or Pulehu), Takuan, Kamaboko and Dessert

Bento #2 - $8.50

Steamed White or Brown Rice with Furikake, Chicken (choice of Garlic, Shoyu, Herb Roasted, Korean, Baked Miso or Pulehu), Ham Slice, Luncheon Meat or Hot Dog, Fish,
Takuan and Kamaboko 

Bento #3 - $10.00

Steamed White or Brown Rice with Furikake, Ham Slice or Hot Dog,
Chicken (Choice of Garlic, Shoyu, Herb Roasted, Korean or Baked Miso), Beef
Teriyaki, Fish, Takuan and Kamaboko

Healthy Bento - $10.00

Brown Rice, Broiled Fresh Fish with Pesto or Ponzu Sauce on the side, Herb Roasted Chicken or Pulehu Chicken, Three Bean Salad, Seasonal Tossed Green Salad, Takuan and Steamed Sweet Potato

Vegetarian Bento - $8.00

Brown Rice, Broiled Vegetables - Bell Pepper, Zucchinis, Eggplant,
Brocolli and Onions


Lunch Options: Minimum order of 10 

Sandwiches or Wraps - $7.50 - $8.50 (Minimum order of 10 each choice)

Turkey and Cranberry Wrap with Choice of Salad or Chips

Vegetarian Wrap with Choice of Salad or Chips

Ham and Cheese Sandwich with Choice of Salad (Toss or Macaroni) or Chips

Tuna Salad made from Fresh Ahi and Choice of Salad or Chips

Pastrami Sandwich with Choice of Salad or Chips
 

Light Hot Lunch Options: (Choice of 1)

Pasta - $8.00

Sundried Tomato Pasta with Chicken served with Toss Salad ($8.50 with garlic bread)

Spaghetti with Meat Sauce served with Toss Salad ($8.50 with Garlic Bread)

Pasta Primavera - Bell Pepper, Onions, Zucchini, Olives, Carrots and Celery served with garlic bread

DINNER (or Lunch)


Menu #1 - $16.50 per person plus tax

Okinawan Shoyu Pork or Roast Pork with Gravy

Roasted Garlic Chicken

Furikake Crusted Fresh Island Fish

Steamed White Rice or Brown Rice (.50 more)

Seasonal Toss Greens w/ Dressing of your choice or House Dressing

Macaroni Salad or Three Bean Salad

Warm Bread Pudding w/ Creamy Vanilla Sauce

Menu #2 - $12.50 per person plus tax

Kalua Pig

Chicken Long Rice

Shoyu Chicken

Lomilomi Salmon

Steamed White Rice

Macaroni Salad

Pineapple

Haupia

Menu #3 - $16.00 per person plus tax

Roast Strip Loin (New York) Au Jus and Horseradish 

Herb Roasted Chicken

Broiled Fresh Fish with Ponzu Sauce

Seasonal Tossed Greens with House Dressing

Three Bean Salad

Brown Rice


Salads, Soups & Starch:

$1.50   Steamed White Rice

$1.75    Brown Rice

$2.75    Quinoa

$1.50    Toss Salad

$1.75    Three bean salad

$1.50    Macaroni Salad

$2.00    Pasta Salad

$2.25    Caesar Salad (w/ Chicken $2.00)

$3.00    Panzanella Salad - Fresh Mozzarella, Tomatoes, Bell Pepper, Onions, Olives,   Croutons

$3.00   Chop Salad - Cheese, Ham or Turkey, Olives, Onions, Tomatoes

$3.50    Soups (8 oz. portions - choose from Corn Chowder, New England or Manhattan Clam Chowder or Portuguese Bean Soup


Catch of the Day: (Pending Availability & Market Price)

             Furikake Crusted Fresh Ahi

             Broiled Fresh Fish (pending availability)

             Fish Katsu w/ Katsu Sauce or Tartar Sauce

             Sauteed Fresh Ahi w/ Ponzu or Tartar Sauce
             
             Sauteed Fresh Ahi w/ Lemon Butter Caper Sauce

             Sauteed Fresh Ahi w/ Ginger Scallion

             Sauteed Fresh Ahi w/ Tomato Basil Relish

             Sauteed Garlic Fresh Ahi

             Spicy Ahi Poke

             Seared Ahi w/ Sesame Wasabi Shoyu Sauce

Chicken: (Minimum order of 10)

$3.00    Herb Roasted Chicken

$3.50   Fried Chicken

$3.00    Miso Chicken

$3.00    Shoyu Chicken

$3.00   Roasted Garlic Chicken

$3.00    Chicken Adobo

$3.00    Ginger Chicken

$3.00    Mochiko Chicken

$3.50    Chicken Katsu

Pork:

$3.00    Roast Pork w/ Gravy

$3.00    Okinawan Shoyu Pork

$3.00    Kalua Pig

$2.75    Kalua Pig & Cabbage

Beef:

$3.75    Beef Stroganoff over Pasta

$3.75    Beef Bourgignonne over Pasta

$8.00    Roast Strip Loin Au Jus and Horseradish

$9.00    Roast Prime Rib Au Jus & Horseradish

Sliders:

$3.00    BBQ Pulled Pork

$3.00    Kalua Pig Sliders

$3.00    Okinawan Shoyu Pork

$3.00    Roast B
eef Au Jus and Horseradish

Desserts:

$3.00    Warm Bread Pudding w/ Creamy Vanilla Sauce

$2.00    Brownie

$2.00    Filipino Dessert - Bodbod

$1.00  Assorted Cookies (Chocolate Chip, Oatmeal Raisin or All Butter Shortbread)

30% deposit required.  Deposit will not be refunded for cancellations.

Delivery based on availability and $300.00 minimum order

All orders are subject to sales tax and credit card payments are subject to 3% 
surcharge.

Menu items are based on availability especially fish and seafood. (Inquire on the seafood items)

Menu & prices subject to change without notice