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Catering at Jabsom available on Weekends

Jabsom Café Waiola (John A. Burns School of Medicine)
Breakfast 7:00am - 10:30 am M-F
Lunch 10:30am - 3:00pm M-F
Sat - Sun Closed (Open for Catering)
Queens POB III, Lot B
Tuesday, Thursday & Friday
10:30 - 2:00pm

                  

 

    

Cafe Open from 7:00am - 3:00pm


Beverages:

             *$4.50    Smoothies - Strawberry, Raspberry, Banana or Strawberry                               Banana

              $2.50     Redbull Energy Drink   

              $2.25   Monster Energy Drink or Thai Tea

              $2.00   Arizona Iced Tea, Bottled Pepsi or Bottled Diet Pepsi

              $1.75   Snapple - Assorted Flavors

              $1.50   Itoen Green Tea, Bottled Coke, Bottled Diet Coke, Diet Iced 
                         Tea, Lemonata, Izze Sparkling Juice or Iced Coffee

              $1.00   Bottled Water, Passion Orange or Guava 

              $.50     Juicy Juice Apple Juice 

                                                             
Fresh Baked Goods & Snacks:
                                                     
               $1.00    Fresh Baked Trail Mix Energy Bar

              $3.00   Warm Bread Pudding with Creamy Vanilla Sauce
                            
               $1.50   Grapefruit Gummi Candy, Happy Cola Gummy, Sour Green 
                            Apple Gummy Candy and Regular Assorted Flavor Gummy                             Bears
             
               $1.25   Microwave Popcorn

               $2.00   Arare
     
               $1.00   Cashew Cranberry Biscotti

       $1.50   Fruit Bars - Mango Apple Chia or Cherry Apple Chia

       $2.00   Kind Nut Bar - Dark Chocolate Almond & Sea Salt or Salted                     Caramel & Dark Chocolate Almond



Daily Breakfast Menu- 7:00 - 10:3:00am

Healthier and Lighter Options

$1.00        Banana

$3.00        Pineapple with Dragon Fruit

$1.25        Boiled Egg


$1.75        Noosa (Small) Yogurt


$3.00        Steamed Okinawan Sweet Potato

$6.00/4.00  Turkey Jook with Chinese Parsley and/or Green Onions

$4.50        Breakfast Smoothie - Banana, Strawberry, Strawberry Banana or Raspberry  


$3.50       Old Fashion Oatmeal with Almond or Soy Milk or Regular Milk

$3.75       Breakfast Sandwich - English Muffin or Bagel with Ham or Turkey, Cheese and Egg

$4.00       Breakfast Sandwich made with Fresh Baked Croissant with Ham,
Cheese and Egg

$6.50        Thick Slice Sweet Bread French Toast with choice of Ham,
Bacon, Spam, Portuguese Sausage or
*Chicken Longanisa Sausage 

$5.00/4.00     Kim Chee Fried Rice with Eggs (mini with one egg)

$6.50        Breakfast Plate - Two Eggs Any Style, choice of breakfast
meats (spam, ham, bacon, portuguese sausage or chicken longanisa)
and choice of white or brow rice or toast

$6.50       Three Egg Omelet - Ham & Cheese, Spam and Onions or
Denver served with white or brown rice or toast

$6.50       Vegetarian Omelet - Bell Pepper, Mushroom, Onions and
Tomatoes served with choice of Toast or Brown or White Rice

Monday, August 14, 1017


Lunch - 10:30 - 3:00pm 


$8.75/7.75       Sauteed Fresh Ahi with Ponzu or Tartar Sauce

$9.50/8.50       Seared Ahi with Sesame Wasabi Shoyu Sauce

$8.50/7.50       Mapo Tofu 

$8.50/7.50       Kalua Pig and Cabbage with Lomi Salmon or Haupia

$10.00              Dry Aged New York Steak

$8.50/7.50/6.50      Pulehu Chicken


$9.00                 Banh Mi Style New York Steak Sandwich with French Fries


$6.00/4.00       Shrimp and Sausage Gumbo


$8.50               Vegetarian Bento - Grilled Tofu, Brown Rice, Okara, Bell Pepper, Okinawan Sweet Potato and Pickled Garlic

$2.00               Okara

$4.00               Pasta Salad


Tuesday, August 15, 201



Lunch - 10:30 - 3:00pm Jabsom and 10:30 - 2:00pm for Queens POB III
Parking Lot


$10.00                      Berkshire Giant Garlic Pork Chop with Mushroom Gravy

$12.00                      Surf & Turf - Broiled Fresh Ahi with Pineapple Avocado
Salsa and Berkshire Pork Chop

$9.50/8.50               Seared Ahi with Sesame Wasabi Shoyu Sauce

$8.75/7.75               Broiled Fresh Ahi with Pineapple Avocado Salsa

$10.00                      Filipino Combo Plate - Pork Gisantes and Pork Adobo
or Pinakbet

$8.50                        Hamburger Steak with Gravy and Onions (Queens Only)

$8.75/7.75               Broiled Fresh Ahi with Pineapple Avocado Salsa  
$10.00                      Pasteles Stew and Gandule Rice  

$9.00/8.00/7.00     Chicken Katsu with Katsu Sauce

$10.00/9.00            Chicken Katsu Curry

$9.00/8.00              Chicken Cutlet with Gravy

Healthier and Lighter Options


$8.75/7.75            Broiled Fresh Ahi with Pineapple Avocado Salsa

$6.00/4.00            Cream of Tomato Soup

$3.00                     Steamed Okinawan Sweet Potato 


Wednesday, August 15, 2017                  



Lunch - 10:30 - 3:00pm  

$13.00            Beef Wellington served with Dijon Butter Sauce and 
Stir Fried Reviera Blend Vegetables (Perfect for Take Home Dinner)

$9.00/8.00      Okinawan Shoyu Pork

$8.75/7.75      Furikake Crusted Fresh Ahi

$11.00            Oriental Surf & Turf - Furikake Crusted Fresh Ahi and Okinawan Shoyu Pork

$8.00              Kim Chee Pork Bowl

$8.00             Nachos Supreme - Kalua Pig, Cheese Sauce, Serrano Peppers,
Onions, Olives, Salsa, Sourcream and Guacamole

$8.50/7.50/6.00   Herb Roasted Chicken 

$8.50            Tonkotsu Ramen with Shoyu Pork or Tempura Shrimp, kamaboko,
Egg and Green Onions

$6.00/4.00     Homemade Corn Chowder 

$5.00             Turkey Sandwich

$8.50             Soup and Sandwich - Homemade Corn Chowder and Turkey Sandwich   


Thursday, August 17, 2017 
                         

Lunch - 10:30 - 3:00pm Jabsom;   Queens POB III Parking Lot - 10:30 - 2:00pm


$11.00        Prime Rib Au Jus and Horseradish with choice of Mashed Potatoes or
White or Brown Rice

$14.00        Surf & Turf - Garlic Shrimp Scampi over Pasta in Garlic Cream Sauce and Prime Rib Au Jus and Horseradish

$13.00             Surf & Turf #2 - Sauteed Fresh Mahimahi with Lemon Butter Caper Sauce and Prime Rib 


$9.50/8.50       Garlic Shrimp over Pasta in Garlic Cream Sauce served with 
Garlic Bread

$8.75               Spicy Ahi Poke Bowl

$8.50/7/50       Shoyu Chicken


$9.00/8.00       Beef Stroganoff (made with real beef not hamburger) over Pasta served Garlic Bread

$8.50/7.50       Panko Crusted Beef Ribs

$9.00/8.00       Okinawan Shoyu Pork (Queens Only)

$8.50/7.50       Hamburger Curry Plate

$8.00              Hamburger Curry Bowl

$8.50              Soup and Sandwich - Homemade Corn Chowder and Turkey Sandwich

$10.00            Prime Rib French Dip Sandwich Au Jus and Horseradish (Queens Only)


Healthier and Lighter Options 

$3.00         Steamed Okinawan Sweet Potato

$4.00         Pasta Salad - Carrots, Olives, Sundried Tomatoes, Zucchini
Onions and Brocolli

$6.00/4.00     Turkey Jook with Chinese Parsley and/or Green Onions

$8.00              Tofu and Ahi Salad 

           
Friday, August 18, 2017 


Lunch - Queens POB III - 10:30am - 2:00pm
Jabsom will be closed in observance of Admissions Day!

$13.00    Hawaiian Plate #1 - Spicy Ahi Poke, Kalua Pig, Laulau and Lomi Salmon

$12.50    Hawaiian Plate  - Kalua Pig, Laulau, Lomi Salmon and choice of Beef Stew or Chicken Long Rice 

$10.00        Pasteles Stew and Gandule Rice 

$10.00        Dry Aged New York Steak

$8.50/7.50  Squid Luau


$8.50    Baked Spaghetti with Garlic Bread


$8.75/7.75   Sauteed Fresh Garlic Ahi

$10.00         Spicy Ahi Poke and Laulau or Kalua Pig
           
$10.00          Kalua Pig and Laulau  

$10.00          Beef Stew & Kalua Pig or Laulau Combo

$10.00         Chicken Long Rice & Kalua Pig or Laulau Combo

$9.00/8.00     Kalua Pig Plate

*$8.75           Spicy Ahi Poke Bowl 

$8.75/7.75    Beef Stew Plate

$8.50            Beef Stew Bowl

$8.75/7.75    Shoyu Chicken

$6.50/5.50    Chicken Long Rice Bowl


$6.00           Barbecue Pulled Pork Sandwich

$3.00           Warm Bread Pudding with Creamy Vanilla Sauce 

Saturday, August 18, 2017 - Jabsom - Closed 
   

 
 

Menu & prices subject to change without notice